Xi’an Famous Foods
About
Chinese, Burgers, Noodles
Price Range : Under $10 ($)
Location
Adress: 45 Bayard St, New York, NY 10013
Work Hours
Business info
- turned_in_notHealth ScoreA
- turned_in_notVegan OptionsYes
- list_altTakes ReservationsNo
- directions_carDeliveryNo
- move_to_inboxTake-outYes
- credit_cardAccepts Credit CardsYes
- thumb_upGood ForLunch, Dinner
- local_parkingParkingStreet
- directions_bikeBike ParkingNo
- turned_in_notWheelchair AccessibleYes
- accessibilityGood for KidsYes
- groupGood for GroupsYes
- insert_emoticonAmbienceCasual, Classy
- volume_upNoise LevelAverage
- local_barAlcoholBeer & Wine Only
- turned_in_notGood For Happy HourNo
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiNo
- tvHas TVNo
- turned_in_notDogs AllowedNo
- turned_in_notWaiter ServiceNo
- turned_in_notDrive-ThruNo
- fastfoodCatersNo
- turned_in_notGender Neutral RestroomsYes
Reviews
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Tiffany S.
Did not realize at the time that I would be craving their lamb cumin noodles for days after dining here.
I was staying at Hotel 50 Bowery in Chinatown and was just looking for restaurants nearby. This place came up and I noticed it was an Anthony Bourdain restaurant so we decided to check it out. Nice to have a cheap lunch after all the money we blew in NYC! My husband and I actually never eat Chinese food back home in SF and I'm generally not a fan of noodles and dumplings but I love this place!
We ordered the noodles, cucumber, spinach dumplings, and an iced tea for around $30. It ended up being quite a bit of food. We got everything at the regular spicy level which was spicy but not unbearable by any means.
I spent a large part of my time eating here reading the one star reviews from people who ordered the food with no spice. There are reviews complaining of zero flavor and reviews complaining they were dying from the spice of their no spice meal. Pretty entertaining!
The cashier was beyond friendly and gave us lots of suggestions. Restaurant is roomy and clean. I didn't realize at the time of ordering my tea that all three of the teas are actually self serve so I think you could try all the flavors if you wanted to but I just stuck with my chrysanthemum tea that tasted like my childhood.
Fun meal for our last day in NYC! -
Ryan H.
Must try: Everything! I loved the Spicy & Tingly Beef, Stewed Oxtail, Spicy Cumin Lamb, and Mt. Qi Pork - soups. I loved their Spicy & Sour Lamb and Spinach Dumplings. I loved their Chang'An Spicy Tofu and Spicy Asian Cucumber Salad.
Why: Bold flavors! If you like spicy, they use sautéed spicy cumin, Sichuan peppercorns, and chili oil. And yes, your mouth does tingle (because of Sichuan peppercorns) if you eat the Spicy & Tingly Beef! If you like strong flavors, they use ingredients like cilantro, celery, and scallions. If you like meat, they offer beef, chicken, lamb, and pork.
Notes: The soups are always super hot so be careful on first bite or slurp! Know what your taste buds can take in terms of spiciness - you can try mild and work your way up. -
Connie C.
I love love all of their noodle dishes but especially the liangpi (cold noodles) and the lamb or pork sandwiches! The cumin in the lamb is superb. The pork in the sandwich is fatty and melts in your mouth.
I usually add black vinegar to the cold noodle dish, it adds acidity and makes the dish 10x better.
The hawberry tea works well with the food. The tartness from drink helps cut the slight heaviness from the meal.
I've been a regular for a while now and will keep coming back. Highly recommend. -
Mirjam G.
I could eat there everyday.
Their hand pulled noodles are truly the best! Always fast and delicious. -
Alex B.
This was a favorite.
I got Stewed Pork Hand Ripped Noodles--just the right amount of heat and salt. Counter service with a relaxed atmosphere. Very affordable and delicious!
Love the history behind this family-run chain.